 |
| Toasted Pecans |
A few weeks ago, for Baked Sunday Mornings, I made a beautiful Caramel Apple Cake with a cooked butter Cream frosting. It was beautiful and delicious…but it took all day to make. I think it would be lovely for a holiday celebration, but this Apple-Cream Cheese Bundt Cake from the cover of Southern Living magazine is a wonderful everyday cake. It’s light and flavorful and makes a great presentation.
 |
| Cream Cheese Filling |
Since I don’t have a 14-cup Bundt pan, like the recipe calls for, I used my 10-cup one and made 3 small cakes. We enjoyed the small ones
with no icing, and think the cake would be perfect for a
brunch table without it. However, adding the icing makes it beautiful and takes it right over the top!
If you’re looking for a cake to take to a friend, potluck, or dinner party, this one is perfect for Fall!
Enjoy!
 |
| McGrath Family Farm, Ventura, CA |
These recipes are provided for your personal use. If you publish them, or re-post them, please give me credit. Grazie e Buon Appetito!
Great cake and another great picture, definetely one for the season!!
Take care..
OH MY…now this is a great baking project. Beautiful! This is a fabulous cake and you have made it perfectly.
Yes, I have 2 Russian daughters. After the youngest of our 5 turned 14 we started working on adopting 2 older orphan girls…took us 2 years to get them home. So I’m blessed to have 5 daughters and 2 sons. The youngest is now 21. Our lives changed in many ways by bringing these girls into our family…including new foods. It has been an adventure. Most of my children and their families live close by…that’s why I cook in quantity…it brings them all home. Someone is here everyday…they walk through the door and want to know what there is to eat. Makes all this cooking all the more fun.
Oh, by the way, I think your cake is more beautiful than Southern Living’s cover cake.
Oh my, this is a beautiful cake lover’s cake perfect for a magazine cover!
Oh, this looks fabulous, Susan!! I love apple cakes…especially ones with pieces of diced apples like this one. And that praline icing is incredible!
Have a great weekend!
Susan, This cake looks absolutely amazing! I also love apple cakes…I think I need to bake one when I get home. It is apple season in NJ! Great post! Have a lovely weekend!
The cake looks fantastic! Love the cream cheese filling…so rich and luscious.
I love apple cakes, and this one looks terrific. Love the pumpkin photo you posted!