Shrimp Lo Mein
 
Prep time
Cook time
Total time
 
Author:
Recipe type: Main
Cuisine: Chinese
Serves: 6 - 8 servings
Ingredients
  • 1 pound frozen cooked large Shrimp, thawed
  • 2 packages of Chinese noodles according to package directions.
  • 2 Tablespoons Toasted Sesame Oil
  • 1 Cup Green Onions cut into 1-inch pieces, then cut again vertically
  • 1 Cup Celery, finely diced
  • 1 Cup Carrots, julienned
  • 2 cloves Garlic, minced
  • Salt & Pepper, to taste
  • 1 cup Seafood Broth
  • ⅓ cup Soy Sauce
Instructions
  1. Cook 2 packages of Chinese noodles according to package directions.
  2. Strain, rinse in cold water, and toss with 2 Tablespoons Toasted Sesame Oil.
  3. Set aside.
  4. In a wok, stir-fry green onions, celery, carrots, garlic, salt & pepper, to taste.
  5. When vegetables begin to soften, stir in shrimp, seafood broth, and soy sauce.
  6. Cook until heated through, then stir in prepared noodles.
  7. Serve hot.
Recipe by Create Amazing Meals at http://createamazingmeals.com/2011/05/happy-birthday-dad-chinese-feast.html