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Create Amazing Meals

...designed to how you how to put a meal together using fresh, local ingredients

Chicken Brochettes and Herbed Rice with Fresh Peas

Pizza Bianca with Prosciutto, Brie, and Artichoke Hearts

French Fridays with Dorie: Scallop and Onion Tartes Fines

Brigit Binns: Grilled Halibut with Fresh Tomato Fondue and Grilled Corn on the Cob

Madeira Pork Chops with Artichokes, Mushrooms, Pearl Onions and Herbed Rice

Smitten Kitchen: Eggplant Calzone with Three Cheeses and Roasted Tomato and Onion Sauce

Lyonnaise Potatoes

Dinner on the Grill ~ Chicken Foil Pouches, Corn on the Cob, and Parsley Potatoes

Chicken Vol au Vents in White Wine Tarragon Cream Sauce with Steamed Broccoli

Cheesy Focaccia with Caramelized Onions and Sautéed Spinach ~ Baked Sunday Mornings

Colossal Crab Asparagus Bisque with Saint Germain-des-Pres Onion Biscuits ~ French Fridays with Dorie

Cheese-topped Onion Soup ~ French Fridays with Dorie ~

Meat Loaf with Creamy Onion Gravy, Mashed Potatoes, and Steamed Broccoli

Madeira Roasted Beef with Gravy, Wild Rice with Mushrooms, and Garden Green Beans

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