New Year’s Eve Dinner for Two ~ Shrimp Cocktail, Pepper Steak, Baked Potatoes with Provencal Cheese, and Riesling Poached Pears with Whipped Cream
Riesling Poached Pear Sorbet~Jeni’s Splendid Ice Creams ~ and Honey Spiced Madeleines ~ French Fridays With Dorie ~
Ham Steaks, Double Cheese and Macaroni, Farmers’ Market Green Beans, and Warm Pear Ginger Upside-down Cake
