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Create Amazing Meals

...designed to how you how to put a meal together using fresh, local ingredients

Cook’s Country: Tomato Mac and Cheese

Cook’s Country: Tomato Mac and Cheese

Braised Beef Short Ribs Over Pappardelle

Braised Beef Short Ribs Over Pappardelle

A Sangiovese Wine Tasting Party

A Sangiovese Wine Tasting Party

Roasted Heirloom Tomato Soup and Harvest Salad with French Vinaigrette

Roasted Heirloom Tomato Soup and Harvest Salad with French Vinaigrette

Penne alla Shannon

Penne alla Shannon

Chicken, Tomatoes, and Zucchini in Foil Pouches with Almond Rice

Chicken, Tomatoes, and Zucchini in Foil Pouches with Almond Rice

Roast Beef with Tomato and Red Wine Sauce and Sour Cream Mashed Potatoes

Roast Beef with Tomato and Red Wine Sauce and Sour Cream Mashed Potatoes

John’s Fresh Tomato Chili

John’s Fresh Tomato Chili

Chicken and Vegetable Mostaccioli with Herb Cream Sauce

Chicken and Vegetable Mostaccioli with Herb Cream Sauce

Garden Pasta

Garden Pasta

Sea Bass, Zucchini-Ricotta Tart, and Broiled Tomatoes

Sea Bass, Zucchini-Ricotta Tart, and Broiled Tomatoes

California Caprese Salad, Pan-fried Boneless Pork Chops with Proscuitto, Steamed Green Beans, and Peaches in Ruby Port

California Caprese Salad, Pan-fried Boneless Pork Chops with Proscuitto, Steamed Green Beans, and Peaches in Ruby Port

Organic Top Sirloin topped with Crab, Roasted Tomato and Smoked Mozzarella Pasta ~ adapted from French Fridays with Dorie ~ and David Lebovitz’s Super Lemon Ice Cream

Organic Top Sirloin topped with Crab, Roasted Tomato and Smoked Mozzarella Pasta ~ adapted from French Fridays with Dorie ~ and David Lebovitz’s Super Lemon Ice Cream

Fresh Rock Crab Salad, Rib-Eye Roast, Potatoes au Gratin, Broiled Tomatoes, and Fresh Cherry Cake

Fresh Rock Crab Salad, Rib-Eye Roast, Potatoes au Gratin, Broiled Tomatoes, and Fresh Cherry Cake

French Fridays with Dorie ~ a Two-fer!  Chunky Beet Salad, Mahi-Mahi and Tomatoes en Papillote, and Parsley Potatoes

French Fridays with Dorie ~ a Two-fer! Chunky Beet Salad, Mahi-Mahi and Tomatoes en Papillote, and Parsley Potatoes

California Chicken Simmered in Wine Sauce with Tomatoes and Artichokes, Wild Rice, and Steamed Asparagus

California Chicken Simmered in Wine Sauce with Tomatoes and Artichokes, Wild Rice, and Steamed Asparagus

Chicken Korma, Garden Vegetable Tian, and Cardamom Rice Pilaf~French Fridays with Dorie Recipe~and Individual Crunchy and Custardy Tarts

Chicken Korma, Garden Vegetable Tian, and Cardamom Rice Pilaf~French Fridays with Dorie Recipe~and Individual Crunchy and Custardy Tarts

Spring Salad with Baked Chicken with Tomatoes, Scallions, and Herbs

Spring Salad with Baked Chicken with Tomatoes, Scallions, and Herbs

One for you and one for me…Giada’s Classic Italian Lasagna

One for you and one for me…Giada’s Classic Italian Lasagna

Chicken Mole Soft Tacos, Avocado Salsa, Mexican Rice, and Strawberry Shortcake with Lemon Biscuits

Chicken Mole Soft Tacos, Avocado Salsa, Mexican Rice, and Strawberry Shortcake with Lemon Biscuits

Lobster Souffle and Upside Down Banana Toffee Cake

Lobster Souffle and Upside Down Banana Toffee Cake

Tomato Rice Soup with Savory Cheese and Chive Bread ~French Fridays with Dorie Recipe~

Tomato Rice Soup with Savory Cheese and Chive Bread ~French Fridays with Dorie Recipe~

Ahi Tuna en Papillote, Rice Amandine, Ratatouille, and Mrs. D’s Chocolate Chip Cookies

Ahi Tuna en Papillote, Rice Amandine, Ratatouille, and Mrs. D’s Chocolate Chip Cookies

Stuffed Artichokes (Carciofi Ripieni)

Stuffed Artichokes (Carciofi Ripieni)

Fresh Mako Shark Tacos, Refried Beans, Mexican Rice, Avocado Salsa, and Oatmeal Cookies

Fresh Mako Shark Tacos, Refried Beans, Mexican Rice, Avocado Salsa, and Oatmeal Cookies

Ravioli and Shrimp in Tomato Cream Sauce

Ravioli and Shrimp in Tomato Cream Sauce

Crab Cobb Salad

Crab Cobb Salad

Eggplant Rolatini served over Penne with Zucchini, Rolls, and Peach-Blueberry Crisp

Eggplant Rolatini served over Penne with Zucchini, Rolls, and Peach-Blueberry Crisp

Fresh Fish Tacos with Guacamole

Fresh Fish Tacos with Guacamole

Bay Shrimp Salad and Crab & Lobster Mornay Vol-au-Vents

Bay Shrimp Salad and Crab & Lobster Mornay Vol-au-Vents

Top Five Posts of 2010 – the Year in Review

Top Five Posts of 2010 – the Year in Review

Field Greens with Bacon and Blue Cheese, Baked Local Halibut, and Pasta Napolitana

Field Greens with Bacon and Blue Cheese, Baked Local Halibut, and Pasta Napolitana

Pasta e Fagioli

Pasta e Fagioli

Linguine with Marinara Sauce and Meatballs, Rolls, and Apple Crisp

Linguine with Marinara Sauce and Meatballs, Rolls, and Apple Crisp

Peach Iced Tea, Cheese Enchiladas in Fresh Tomatillo Salsa, Mexican Rice, Refried Beans, and Avocado Pico de Gallo

Peach Iced Tea, Cheese Enchiladas in Fresh Tomatillo Salsa, Mexican Rice, Refried Beans, and Avocado Pico de Gallo

Sangria,Steamed Artichokes, Seafood Paella, and Birthday Cake!

Sangria,Steamed Artichokes, Seafood Paella, and Birthday Cake!

Mini Caprese Salad, Mostaccioli all’Amatriciana, and Lemon Ginger Peach Cake

Mini Caprese Salad, Mostaccioli all’Amatriciana, and Lemon Ginger Peach Cake

Easy Cheese Enchiladas, Avocado Pico de Gallo, Mexican Rice, Refried Beans, and Chambord Brownies

Easy Cheese Enchiladas, Avocado Pico de Gallo, Mexican Rice, Refried Beans, and Chambord Brownies

Turkish Stuffed Zucchini over Rice with Fresh Tomato Sauce

Turkish Stuffed Zucchini over Rice with Fresh Tomato Sauce

Sea Scallop Skewers with Rice Amandine, Sauteed Brussels Sprouts, and Poached Pears

Sea Scallop Skewers with Rice Amandine, Sauteed Brussels Sprouts, and Poached Pears

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