4 slices bacon, cooked and crumbled, optional topping
½ cup diced red bell pepper, optional topping
Instructions
Preheat oven to 350°F.
Toss together cheese, flour and pepper in a medium bowl; set aside.
Stir together milk, cream cheese, ⅓ cup green onions and hot sauce in a 9x13-inch baking dish.
Add corn and shredded cheese mixture; stir well to blend evenly.
Cover and bake 30 minutes.
Uncover and sprinkle with remaining ⅓ cup green onions and optional toppings, as desired. Bake 5 minutes longer.
Recipe by Create Amazing Meals at https://createamazingmeals.com/2015/04/a-quick-and-delicious-side-dish-just-in-time-for-easter-cheddar-corn-casserole.html