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Create Amazing Meals

...designed to how you how to put a meal together using fresh, local ingredients

Langostino Risotto

Roasted Tomato Soup with Peas and Rice

Tantalize Your Tastebuds With Vom Fass!

Coming at You From Paso Robles!

French Fridays with Dorie: Curried Shrimp over Pineapple-Coconut Rice

Chicken Saltimbocca and Risotto alla Milanese Over Baked Acorn Squash with Coconut Balsamic

Chicken Vindaloo

White Wine Poached Sole Topped with Crab and Shrimp and Vegetable Rice Pilaf

Stuffed Pork Chops with Sauteed Spinach and Steamed Rice

French Fridays with Dorie: Tuna Confit with Black Olive Tapenade and Tomato Salsa

Chicken Brochettes and Herbed Rice with Fresh Peas

Samba Flavor Black Chimichurri: Grilled Bison Rib-eye Steaks

Blog Cook-off: SPICES & SEASONS by Rinku Bhattacharya ~ Bloggers Choice

Lobster Bisque

Cookbook Review: Italian Kitchen by Anna Del Conte

Cookbook Review: 300 Best Stir-Fry Recipes by Nancie McDermott

Grilled Pork Cutlets and Pineapple Over Coconut Rice with Korean Pineapple Sauce

600th Post: Grilled Porterhouse Steak and Mushroom Risotto

Romantic Dinner for Two: Filet Mignon and Lobster Risotto

Chiles Rellenos with Tomato Sauce

Rock Cod in Tomato Basil Sauce with Zucchini and Mexican Rice

Book Review: Muy Bueno – Pork in Red Chile Sauce with Mexican Rice

Cookbook Review: The New Southwest

French Fridays With Dorie: Rice Pudding and Caramel Apples with Warm Caramel Sauce

Madeira Pork Chops with Artichokes, Mushrooms, Pearl Onions and Herbed Rice

Fabulous Jumbo Scallops Wrapped in Prosciutto With Mojo Marmalade Over Herbed Jasmine Rice

Tangerine and Almond Salad and Spicy Tangerine Chicken with Black Rice

Grilled White Sea Bass with Nectarine and Strawberry Vinaigrette and Rice Pilaf

Steak Ranchero Tacos, Mexican Rice, Ranch-style Beans, Pico de Gallo, and Blackberry Sangria

Shrimp Risotto with Bacon and Peas

Smoked Pork Chops, Almond Rice Pilaf, and LSU Cauliflower with Hollandaise Sauce

Fresh Orange Pork Tenderloin ~ French Fridays with Dorie

Crawfish Etouffee

Weeknight Chicken Cordon Bleu with Basmati Rice Medley and Steamed Green Beans

Pan-fried Halibut with Tomato Vinaigrette, Avocado Salsa, and Cilantro-Lime Rice

Chicken Basquaise ~ French Fridays with Dorie

Coconut-Lime Chicken Kabobs ~ The Café Sucré Farine

Poached Sole topped with Crab and Madagascar Red Rice

Grilled NY Strip Steaks and Jade Pearl Rice Risotto with Asparagus

A Southern Dinner ~ Grill-Smoked Pork Shoulder with Spice Rub, Lime & Cilantro Slaw, Creamed Corn with Shallots, & Hoppin’ John

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