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Create Amazing Meals

...designed to how you how to put a meal together using fresh, local ingredients

Method of Procedure: Seared Halibut in Saffron Broth

Chicken Imperial over Sauteed Spinach

Spinach Salad with Lemon-Raspberry Vinaigrette

French Fridays with Dorie: Vanilla-Butter Braised Lobster over Risotto Milanese and Steamed Spinach

French Fridays with Dorie: Twenty-Minute Honey-Glazed Duck Breasts with Roasted Jerusalem Artichokes

Stuffed Pork Chops with Sauteed Spinach and Steamed Rice

French Fridays with Dorie: Sole with Capers and Brown Butter Sauce over Spinach Garlic Mashed Potatoes

Romantic Dinner for Two: Filet Mignon and Lobster Risotto

Black Sea Bass en Papillote with Spinach Tortellini in Fresh Tomato Cream Sauce

Avocado and Tomato Salad with Crab Eggs Benedict

Creamy Chicken & Spinach Enchiladas

Cheddar Corn Souffle, Lemon-steamed Spinach, and Pan-fried Pork Chops

Minestrone with Garlic Rolls

Red Wine Marinated London Broil topped with Blue Cheese Butter and Caramelized Shallots with Golden Mashed Potatoes and Sauteed Spinach

Cheesy Focaccia with Caramelized Onions and Sautéed Spinach ~ Baked Sunday Mornings

Greek Cheese Triangles and Spanikopita

Trout Almondine with Cream Sauce, Rice with Spinach and Peas, and Sauteed Fresh Corn

Sauteed Sole with Artichoke and Creamy Crabmeat over Sauteed Spinach with Lemon and Leek Butter and Hoppin’John

Eggplant Florentine over Gemelli Aglio e Olio

Penne alla Shannon

Chicken Marsala over Almond Rice and Sauteed Spinach

One for you and one for me…Giada’s Classic Italian Lasagna

Farmers’ Market Salad with Spinach and Bacon Quiche ~ French Fridays with Dorie Recipe ~ and Wonderful Iced Tea

Poached Shark & Swordfish, Italian Sauteed Spinach, Cheesy Orzo, and Kahlua Cake

Pork Chops Stuffed with Sun-dried Tomatoes and Spinach and Cheesy Orzo

George Ann’s Pork Tenderloin, Italian Spinach, and Wild Rice with Mushrooms

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